INGREDIENTS
2
Bay leaves, fresh
1
Goldrush apples, large
1
Lemon, zest of
1 tbsp
Orange, zest
2
Pears, large Asian
1
Egg white
1/2 cup
Amaranth flour
2 1/4 cups
Flour
1/2 tsp
Nutmeg
1 1/2 tsp
Sea salt
2 tbsp
Sugar
1/2 cup
Turbinado sugar
2/3 cup
Ice water
17 tbsp
Butter, unsalted