Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
Flank steak
3
Bell peppers
1 pint
Cherry tomatoes
1/2 cup
Cilantro
1
English cucumber
1 clove
Garlic
1/4 tsp
Garlic powder
1/2 tsp
Onion powder
1 cup
Pickled jalapenos
1
Red onion
2 1/4 oz
Black olives
2 tsp
Honey
4 tbsp
Lime juice
16 oz
Bow tie pasta, cooked
1/4 tsp
Cayenne pepper
1 tbsp
Chili powder
1 tsp
Paprika
1 1/4 tsp
Salt
1 tbsp
Apple cider vinegar
13 tbsp
Olive oil
1 tsp
Cumin