INGREDIENTS
1
carton vegetable or chicken stock
4
ears sweet corn, husked, corn kernels cut off
1
large zucchini, diced
2
ribs celery, chopped
2
russet potatoes, optional, peeled and diced
1
carrot, peeled and chopped
4 cloves
garlic, minced
1/2
yellow onion, chopped
3
strips bacon, chopped
1 cup
half-and-half
1
bay leaf
1/2 tsp
dried thyme
1/2 tsp
dried rosemary
1/2 tsp
cayenne pepper, optional, plus more for garnish
fresh parsley, garnish
kosher salt and freshly ground pepper,