INGREDIENTS
2 lb
Ground beef
2
Avocados, medium
4 cloves
Garlic
2 cans
Green chile peppers
8
Romaine lettuce, large leaves
1
Vidalia onion, large
1 cup
Salsa
2 tsp
Chili powder, ground
1
Olive oil
8
Brioche hamburger buns
8
slice Monterey jack cheese