INGREDIENTS
1/2 tsp
Coriander, ground
3 cloves
Garlic
1 1/2 cups
Lentils
1 cup
Yellow onion
4 cups
Chicken or vegetable stock, low-sodium
1 tsp
Anise seed
1 tsp
Paprika, smoked
1/4 tsp
Red peppers, ground
1 tbsp
Olive oil, extra virgin
2 tbsp
Cumin, ground