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Hawaiian Chicken Skewers

Lena Abraham
  • 25 minutes
  • Serves 4

INGREDIENTS

2

Chicken breasts, cut into 1" pieces

2 tsp

Cilantro

2 cloves

Garlic

1 tbsp

Ginger

2

Green bell peppers

2 cups

Pineapple

1

Red onion

1/2 cup

Barbecue sauce

1 tsp

Honey

1/3 cup

Soy sauce

1

White rice

1

Kosher salt

1 tsp

Red pepper flakes

1 tbsp

Rice wine vinegar

2 tsp

Sesame oil