INGREDIENTS
For the Cookies
1 cup
butter, softened
1 cup
sugar
1
egg
2 tsp
baking powder
3 cups
flour
2 tbsp
Cinnabon cinnamon roll syrup (or any cinnamon maple syrup)
6 tbsp
Cinnabon cinnamon roll sprinkle topping (cinnamon sugar mixture)
For the Frosting
1/2 cup
shortening
1/2 cup
butter, softened
4 tbsp
Cinnabon cinnamon roll syrup (or any cinnamon maple syrup)
1 tbsp
Cinnabon cinnamon roll sprinkle topping (cinnamon sugar mixture)
salt
4 cups
powdered sugar