Copycat Macaroni Grill’s Penne Rustica

INGREDIENTS

6 oz

Chicken breasts

1/2 oz

Pancetta or bacon

Shrimp, raw

1/2 tsp

Dill

1 tsp

Garlic

1/2 tsp

Rosemary

1/2 tsp

Shallot

1/2 tsp

Dijon mustard

8 oz

Penne pasta, cooked

1/8 tsp

Cayenne pepper

1/4 tsp

Paprika

1 pinch

Salt and pepper

10 tsp

Butter

4 cups

Heavy cream

1/2 cup

Parmesan cheese

1/2 cup

Marsala cooking wine

optional 3 sprigs fresh rosemary (for garnish)