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Cheesy Nachos with Fried Eggs and Giardiniera

Food & Wine
  • minutes
  • Serves 6

INGREDIENTS

12 oz

Sweet italian sausage

1 15 ounce can

Black beans

1

Cilantro

1

Hot peppers

6

Eggs, large

1

Kosher salt

1

Olive oil

1

bag Tortilla chips, thick-cut

1

Hot sauce and sour cream

1 1/2

lbs Monterey jack

1 1/2 cups

Pickled sweet, mixed

3 tablespoons extra-virgin

1 1/2 cups

Chopped mixed drained giardiniera