logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Manchego Brussels Sprout + Prosciutto Spaghetti w/Brown Butter Pistachio Pangrattato

Tieghan, Half Baked Harvest
  • 40 minutes
  • Serves 6

INGREDIENTS

4 oz

Prosciutto, thin

1/4

brussels sprouts

1

Arils from one pomegranate

1 clove

Garlic, large

1 cup

Kale, raw

16

Sage, leaves fresh

1 lb

Spaghetti

1 pinch

Red pepper

1

Salt and pepper

1/3 cup

Olive oil

1/2 cup

Pistachios

2

slices Thick or 4 thin sourdough bread

2 tbsp

Butter, unsalted

2 oz

Goat cheese

1/2 cup

Manchego cheese, grated

1/3 cup

White wine