INGREDIENTS
4 lb
box Ice Cream/Rock Salt
3 lb
whole chicken, insides removed and cavity rinsed
1
whole lemon
big handful fresh parsley
3
garlic cloves, peeled and smashed
1 tbsp
Bacon Extra Virgin, or oil of your choice
2 tsp
granulated garlic
2 tsp
chili powder
1/2 tsp
onion powder
1/2 tsp
coriander
1 tsp
kosher salt
1 tsp
cumin
1/2 tsp
chipotle chili powder
1/2 cup
Honey
1 tbsp
Cider Vinegar