INGREDIENTS
1 15 ounce can
Black beans
1/2 cup
Cilantro, fresh
1/2 cup
Corn, kernels
1
Jalapeno
1
Red bell pepper
1/2
Red onion
4
Zucchini, large
1 cup
Salsa
1 cup
Brown rice, cooked
1 tsp
Chili powder
1
Salt
1 1/3 tbsp
Olive oil
2 tsp
Cumin
1 cup
Cheddar/monterey jack cheese