INGREDIENTS
1
12- ounce box rotini pasta (corkscrews)
6
slices center cut bacon
2
jalapenos (seeded and minced)
12 oz
condensed cheddar cheese soup
1/2 cup
sour cream
1/4 cup
plus 2 tablespoons unsalted butter (divided)
1/2 tsp
onion powder
1/4 tsp
white pepper
1 cup
gouda (shredded)
1 cup
sharp cheddar (shredded)
1 cup
white cheddar (shredded )
Cooking Spray