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Classic Roast Turkey

Emerils.com
  • 45 minutes
  • Serves

INGREDIENTS

1

(10- to 12-pound) turkey

1

Bay leaf

1

Carrot

1

Celery, rib

1

Onion, medium

5

sprigs Thyme, fresh

1 cup

Chicken broth, reduced-sodium

3/4 tsp

Black pepper, ground

1 1/2 tsp

Salt

1

Pan gravy

4 tbsp

Butter, unsalted

1 teaspoon Baby Bam