INGREDIENTS
200 g
Streaky bacon, smoked
1
Chilli, fresh green
2
Garlic cloves
3
Onions
1
Small bunch Parsley, fresh
3
Egg yolks, free-range
75 milliliters
Olive oil, extra-virgin
50 g
Parmesan
Ingredient ending
400g top-quality dried pasta strands (spaghetti is ideal)