INGREDIENTS
1 1/2 cups
raw cashews, (soaked in water 4-8 hours and drained)
3/4 cup
unflavored and unsweetened non-dairy milk
3 tbsp
lemon juice
4
garlic cloves
1 tsp
salt, (plus more to taste)
1/2 tsp
black pepper
24 oz
frozen spinach, (thawed, drained, and squeezed to remove excess moisture)
1
medium onion, (diced)
1/4 cup
chopped scallions
2 tbsp
chopped fresh dill
2 tbsp
chopped fresh oregano
24
sheets frozen phyllo pastry, (thawed)
About 1/2 cup olive oil