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Keto Fish Cakes with Aioli

KetoDiet
  • 45 minutes
  • Serves

INGREDIENTS

800 g

Fish fillets, white

3 cloves

Garlic

1 tsp

Lemon, fresh zest

2 tbsp

Parsley

1

Spring onion, chopped (28 g/ 1 oz), large

2

Eggs, large

1/2 cup

Mayonnaise, Homemade

2 cups

Cauliflower rice

1/2 tsp

Black pepper, freshly ground

4 tbsp

Flax meal

1 tsp

Salt

4 tbsp

Ghee or virgin coconut oil

1 tsp

Cumin, ground

1/2 cup

Almond flour or grated parmesan cheese