INGREDIENTS
1 1/2 tbsp
Vanilla extract
2 sticks
= 8 oz = 225 g organic grass-fed unsalted butter, organic grass-fed unsalted
16 oz
Cream cheese, full-fat
2 cups
= 280 g = 480 ml confectioner’s style swerve or powdered erythritol
1-2 pinches (1-2 ml) xanthan