INGREDIENTS
12
Chicken Thighs (4 Oz. Each)
1
Head Cauliflower (30 Oz. chopped)
8 oz
Cheddar Cheese, Shredded
8 oz
Monterey Jack Cheese, Shredded
1
Bunch Green Onions (6 Green Onions, 75g total)
6
Thick Cut Bacon Slices
1
Medium Onion (162g)
1
Medium Green Pepper (147g)
1 tbsp
Minced Garlic
8 oz
Cream Cheese
4 oz
Heavy Cream
Salt and Pepper