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Artichoke-Parmesan Stuffed Tilapia

Health.com
  • minutes
  • Serves 4

INGREDIENTS

4

tilapia, thin fillets

1

jar Artichokes, water-packed

1/2 tsp

Oregano, dried

4 tsp

Parsley, fresh

1/4 tsp

Black pepper, freshly ground

1/4 tsp

Salt

2 tsp

Olive oil

1

slice Whole-grain bread

1 tbsp

Parmesan cheese, grated