INGREDIENTS
Bars:
3/4 cup
maraschino cherries, finely chopped (about half of a 16oz jar)
3/4 cup
soft butter
1 cup
sugar
2
eggs
1/2 tsp
vanilla
1/2 tsp
almond extract
2 1/2 cups
flour
1/2 tsp
salt
1/4 tsp
baking powder
Frosting:
4 oz
cream cheese, softened to room temperature
1/4 cup
butter, softened
1/2 tsp
vanilla
1/4 tsp
almond extract
salt
2 cups
powdered sugar