INGREDIENTS
1 tbsp
Red or white onion
9 cups
Spinach, fresh leaves
2 pints
Strawberries, fresh
1/8 tsp
Worcestershire sauce
1/4 tsp
Paprika
1 tsp
Poppy seeds
1
Salt and pepper
1 tsp
Sesame seeds
2 tbsp
Sugar
2 tbsp
Cider vinegar
1/4 cup
Vegetable oil
1/2 cup
Almonds, toasted