Favoreats
Favoreats LLC
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INGREDIENTS
500 g
Slow-roast lamb
2
Carrots
2
Celery sticks
800 g
Floury potatoes
3
Garlic cloves
1
Onion, large
1 tbsp
Thyme, fresh leaves
2
Egg yolks, large free-range
100 milliliters
Lamb or chicken stock
1 tbsp
Tomato puree
3 tbsp
Tomato ketchup
2 tbsp
Worcestershire sauce
1 tbsp
Olive oil
3 tbsp
Butter
25 g
Parmesan, grated
75 milliliters
Red wine
Ingredient ending