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Almond Butter Cookies

She Wears Many Hats
  • 30 minutes
  • Serves 15

INGREDIENTS

1 cup

all-purpose flour

1 tsp

baking powder

2 tsp

baking soda

1/2 lb

butter, room temperature

1/3 cup

almond butter

1/2 cup

granulated sugar

1/2 cup

firmly packed light brown sugar

1

large eggs

1 tsp

vanilla extract

1/2 cup

toasted sliced almonds, rough chopped

1

 1/4 cups quick-cooking oats

1/4 lb

butter, at room temperature

1/2 cup

almond butter

1

 2/3 cups confectioners’ sugar

2

+ tablespoons milk, as needed