INGREDIENTS
1
Rotisserie chicken, whole
1
Basil, fresh leaves
1
Bean sprouts, organic
1
Cilantro, fresh leaves
2 cloves
Garlic
1 tbsp
Ginger
1
Green onions
1
Jalapeno
1
Lime, wedges
1
Mint, fresh leaves
1/2
Yellow onion
6 cups
Chicken broth
1
Chili garlic or sriracha sauce
1 tbsp
Fish sauce
2 tbsp
Hoisin sauce
8 oz
Rice noodles, dried
1
Salt and pepper