INGREDIENTS
1 tbsp
Ginger, ground
1
Egg
3/8 cup
Molasses
1/2 tsp
Allspice, ground
2 1/4 tsp
Baking soda
1 cup
Brown sugar, packed
1 tbsp
Cinnamon, ground
2 tsp
Cloves, ground
2 1/2 cups
Gold medal all-purpose flour
1 1/2 tsp
Nutmeg, ground
2/3 cup
Sugar, granulated or coarse
1 1/8 cups
Butter, unsalted
1/2 teaspoon kosher (coarse) salt