INGREDIENTS
1
delicata squash, sliced into half inch thick half moons
1/2 cup
olive oil, divided
4 cups
kale, roughly chopped
1 cup
hazelnuts
1/4 tsp
cinnamon
1/2 tsp
paprika
1/4 tsp
nutmeg
1/8 tsp
clove
1/8 tsp
cayenne
1/4 cup
raisins or dried cranberries, if desired
2
Tb maple syrup
1
Tb stone ground mustard
1
Tb red wine vinegar
1/4 cup
olive oil (or 2 Tb olive oil + 2 Tb hazelnut oil)