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Clinton Kelly's Steak Au Poivre

Clinton Kelly'
  • 0 minutes
  • Serves

INGREDIENTS

3

lbs Sirloin steak

3

Garlic cloves

2

Shallots

1 tbsp

Dijon mustard

1

Black pepper, Coarsely cracked

1

Salt

1

Olive oil

1

Butter

1/2 cup

Half and half

1/4 cup

Bourbon