Lightened-Up Broccoli and Bacon Chowder

INGREDIENTS

6 cups

fat-free chicken stock, or homemade stock without the fat

4 oz

fat-free cream cheese, softened

large carrots, peeled and diced

3 cups

broccoli

large white potato, peeled and diced

2 cups

frozen corn

1 tsp

salt

1/2 tsp

pepper

1 cup

fat-free half and half

1 cup

skim milk

1/3 cup

all-purpose flour

pieces thick-cut bacon, cooked and diced into bits

scallions, to garnish