INGREDIENTS
1 lb
strawberries, hulled and halved
1 tbsp
honey
1/2
head bibb lettuce, roughly chopped or torn
8
trimmed asparagus stalks, shaved using a vegetable peeler
2 oz
watercress
1/3 cup
Président® plain crumbled feta cheese
1/4 cup
chopped toasted walnuts
alfafa sprouts for garnish