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Paul Hollywood's Welsh gingerbread

GoodtoKnow
  • minutes
  • Serves

INGREDIENTS

50 g

Candied peel, mixed

3 tsp

Ginger, ground

80 g

Honey

50 g

Treacle, black

150 g

Demerara sugar

350 g

Self-raising flour

100 g

Butter, unsalted

150 milliliters

Milk