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Watermelon Raspberry Spinach Salad with Pomegranate Vinaigrette

National Watermelon Promotion Board
  • 30 minutes
  • Serves 4 to 6

INGREDIENTS

8 cups

Baby spinach

1 1/2 tbsp

Orange, zest

1 cup

Pomegranate, juice

1/2 cup

Pomegranate seeds

6 oz

Raspberries, fresh

3/4 cup

Red onion

1

Shallot, small

2 cups

Watermelon

1 tbsp

Agave syrup

1 tbsp

Balsamic vinegar

1/8 tsp

Mustard, stone-ground

1 dash

Salt and pepper

1/2 cup

Olive oil, extra virgin