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Brazilian Cream Doughnuts

Olivia's Cuisine
  • 100 minutes
  • Serves 10

INGREDIENTS

1

Lime

6

Egg yolk

1

1 (1/4oz) package Active dry yeast

4 cups

All purpose flour

3 tbsp

Corn starch

1 pinch

Salt

11 tbsp

Sugar

1 tsp

Vanilla extract

1

Vegetable oil

1

Confectioner's sugar and ground cinnamon to sprinkle on top of doughnuts

3 tbsp

Butter

3 cups

Milk