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Lighter Baked Chicken Parmesan with Zucchini Noodles

Krista
  • 55 minutes
  • Serves 5

INGREDIENTS

5

Chicken breast cutlets, boneless

1 tsp

Basil, dry

1

Basil, fresh

2

Garlic cloves

28 oz

Muir glen tomatoes, fire roasted

3/4 cup

Red onion

3

Zucchini, large

1 tbsp

Grape seed oil

2 1/2 tbsp

Olive oil

3/4 cup

Panko breadcrumbs

5

cut into slices 4 oz. fresh mozzarella ball, fresh

1/4 cup

Parmesan cheese, grated