Recipe: St Patricks Chocolate Mint Cheesecake Bars

INGREDIENTS

1 18.25 ounce package

chocolate fudge cake mix with pudding (such as Betty Crocker Triple Chocolate Fudge cake mix)

1/2 cup

butter, softened

3 8 ounce packages

cream cheese, softened

1 16 ounce container

cream cheese flavored frosting (such as Betty Crocker Rich and Creamy)

eggs

drops green food coloring, or as needed

drops creme de menthe candy flavoring (such as Wilton), or as needed

1 10 ounce package

dark chocolate and mint chips (such as Nestle Toll House Dark Chocolate and Mint Morsels)