INGREDIENTS
2
lbs Ground beef
4 cloves
Garlic
1 tsp
Onion powder
20 oz
Tomatoes & green chilis
1/2 cup
Almond milk, unsweetened
1 1/2 cups
Almond flour
1 tsp
Black pepper
2 tbsp
Chili powder
1/2 tsp
Red pepper flakes
2 tsp
Salt
2 tsp
Cumin, ground
1/4 cup
Butter, fresh whole
1 lb
Cheddar cheese, grated
1 cup
Water