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Slow Cooked Honey Crisp Apple Oatmeal

Amy Clark
  • 375 minutes
  • Serves 4

INGREDIENTS

1

Honeycrisp apple

1 cup

Steel cut oats

2 tbsp

Brown sugar

1 tbsp

Cinnamon, ground

2 tsp

Vanilla extract

2 tbsp

Butter

3 1/2 cups

Milk