INGREDIENTS
6
Chicken thighs, boneless skinless
8 oz
Crimini mushrooms
3/4 tsp
Rosemary, dried
1 1/2 cups
Spinach, leaves
1/2
Yellow onion
2 cups
Chicken broth, low-fat
1 cup
Quinoa
1/2 tsp
Paprika, smoked
1/2 tsp
Pepper, ground
1/2 tsp
Salt
1
Salt and pepper
2 tsp
Olive oil