INGREDIENTS
1/2 cup
barbacoa meat or your favorite taco filling
1/2 cup
white basmati or other long grain rice
1 cup
water
3 tbsp
freshly squeezed lime juice
1/2 tsp
chipotle powder
1/2 tsp
salt
1/2 cup
fresh chopped cilantro
1/2 cup
cooked black beans
1
tomato, seeded and diced
2 handfuls
mixed greens or shredded romaine lettuce
1/2 cup
frozen corn kernels
1/2 cup
queso fresco or mexican blend cheese
2 tbsp
your favorite store bought salsa