Favoreats
Favoreats LLC
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INGREDIENTS
Crust:
2 cups
pretzels, crushed
3/4 cup
unsalted butter, melted
2 tbsp
sugar
1 tbsp
cinnamon
1/4 tsp
nutmeg
Filling:
2 cans
peaches, drained, peaches pat dry
2 cups
water, boiling
1 8 ounce container
frozen whipped topping
1 8 ounce package
cream cheese, room temperature
1 6 ounce package
peach jello
1/2 cup
sugar