INGREDIENTS
1 lb
Baby bella mushrooms
1/4 cup
Currants, dried
4 cloves
Garlic
1
Garlic
1
Onion, large
1
Onion, small
1/2 tsp
Rosemary, dried
1/2 tsp
Sage, dried
1
Savoy cabbage (2-3 pounds), large
1 28 ounce can
Tomatoes, no-salt-added
1/2 cup
Brown rice, short-grain
1
freshly ground pepper plus 1/8 teaspoon, freshly ground
1/4 tsp
Pepper, freshly ground
3/4 tsp
Salt
2 tbsp
extra-virgin olive oil plus, extra-virgin
2 tbsp
Olive oil, extra-virgin
1/3 cup
Pine nuts, toasted
1 cup
Red wine
1 cup
Water