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Favoreats LLC

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Grilled Chicken Burrito Bowl

What's Gaby Cooking
  • minutes
  • Serves 4

INGREDIENTS

1 tbsp

vegetable oil

2

chipotle peppers in adobo, finely chopped

1 tsp

garlic powder

1 tsp

ground cumin

1/2 tsp

dried oregano

1/2 tsp

black pepper

4

boneless, skinless chicken thighs (or 3 boneless, skinless chicken breasts)

1 tsp

vegetable oil

1 cup

white basmati rice

2 cups

water

1

lime

2 tbsp

freshly chopped cilantro

kosher salt

1

shallot, roughly chopped

2 cups

tightly packed fresh cilantro leaves, stems removed (about 4 ounces)

1 clove

garlic

1/2 tsp

red pepper flakes

1/2 cup

olive oil

2 tbsp

red wine vinegar

1 tsp

salt

2

Avocados, thinly sliced

1

Red Bell Pepper, sliced into strips and grilled

1

Yellow Bell Pepper, sliced into strips and grilled

1

Zucchini, sliced into half moons and grilled

Freshly shredded Monterey Jack