Korean Fried Chicken

INGREDIENTS

cut into pieces 3 lb whole chicken, whole

8 cloves

Garlic

1/2 tsp

Garlic powder

1 oz

Ginger

1/2 tsp

Onion powder

1 1/2 tbsp

Mustard, Asian

1 1/2 tbsp

Rice vinegar or lemon juice

1 1/2 tbsp

Soy sauce, light

1/2 tbsp

Black pepper

2 tbsp

Cornstarch

1/4 tsp

Curry powder

1 tbsp

Salt

2 tsp

Sugar

Frying oil

1 cup

Tempura, powder

3/8 cup

Water

For the Red Sauce, Please Check Korean Street Fried Chicken Recipe

¼ cup soju, white wine, non flavored vodka or milk