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Favoreats

Favoreats LLC

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Honey Raspberry Pan Fried Pork Chops

Barry C. Parsons
  • 30 minutes
  • Serves

INGREDIENTS

8

Center loin or rib loin pork chops, boneless

2 cloves

Garlic

1 cup

Raspberries, fresh or frozen

1/2 tsp

Thyme

1/2 cup

White wine or chicken stock

3 tbsp

Honey

3 tbsp

Lemon juice

2 tbsp

White wine vinegar or white balsamic vinegar

1 tsp

Corn starch

1/4 tsp

Nutmeg

1

Salt and pepper to season

3 tbsp

Olive oil

3 tbsp

Butter

1 oz

Water