INGREDIENTS
1 lb
Fish fillets, firm white
1 cup
Cilantro, loosely packed leaves
1
Cilantro
1/2
Jalapeno pepper, large
2
Lime, Juice of
1
Lime, wedges
3
Tomatoes, ripe firm
1/2
White onion, medium
3 tbsp
Mayonnaise
1/4 cup
All-purpose flour
1/2 tsp
Chili powder
1 tsp
Salt
1
Salt
1
Salt and freshly ground pepper
3 tbsp
Olive oil
6
Corn or flour tortillas
3 cups
(half of one 6-ounce bag) coleslaw mix