INGREDIENTS
1 lb
Turkey breast, ground
1
Bay leaf
1 15 ounce can
Black beans
2 cloves
Garlic
1/2 tsp
Oregano
2 cups
Sweet potatoes
1 14.5 ounce can
Tomatoes, fire roasted with juice
1
Yellow onion, small
1/2 tsp
Cayenne pepper
2 tbsp
Chili powder
1
coarse 2 tsp coarse grind Pepper
1/8 tsp
Sea salt
3/4 tsp
Cumin
1 1/2 cups
Water