INGREDIENTS
2 cups
fresh corn kernels or one 10-ounce package frozen whole kernel corn (2 cups)
1
14 - ounce can vegetable broth
1
12 - ounce package frozen shelled sweet soybeans (edamame), one 10-ounce package frozen baby sweet peas
1
large onion, chopped (1 cup)
2 tsp
snipped fresh marjoram or oregano or 3/4 teaspoon dried marjoram or oregano, crushed
1/2 tsp
salt
1 tsp
ground white or black pepper
1
14 3/4 - ounce can no-salt-added cream-style corn
1 cup
cubed lean cooked ham or cooked turkey ham
2/3 cup
fat-free milk
1 tsp
Worcestershire sauce
Fresh marjoram or oregano sprigs (optional)