INGREDIENTS
1
Juice of a lime
4 cups
Raspberries, fresh
2
Eggs
1 1/2 tsp
Baking soda
2 tbsp
Corn starch
3/4 cup
Dark chocolate cocoa powder
2 cups
Flour
3 1/2 lb
Powdered sugar
5/8 tsp
Salt
1 pinch
Salt
1 cup
Shortening
2 1/2 cups
Sugar
3 2/3 tbsp
Vanilla
1 1/2
Vanilla beans, seeds of
1
Wilton food coloring gel - pink
1
Vanilla bean - split the bean and scrape seeds from
1 1/2 cups
Coffee
1 tbsp
Espresso, powder
2 1/2 cups
Butter, unsalted
3 tbsp
Butter
4 tbsp
Cream cheese
6 tbsp
Milk
2/3 cup
Sour cream