INGREDIENTS
2 lb
country style boneless pork ribs
1 1/2 cups
beef broth
1 tsp
sea salt
1/2 tsp
freshly ground pepper
1 1/2 tsp
smoked paprika
1 1/2 tsp
onion powder
1 tsp
garlic powder
1 tsp
cumin
1/8 tsp
cayenne pepper
1 cup
no sugar added tomato sauce
1 1/2 tbsp
butter
1 tbsp
apple cider vinegar
1/2 tbsp
liquid smoke
1/2 tbsp
Worcestershire sauce
1 tsp
blackstrap molasses (*optional)
2 tbsp
erythritol granular sweetener or 2 tbsp coconut sugar for paleo option
1 tsp
garlic powder
1/2 tsp
sea salt
1/2 tsp
onion powder