INGREDIENTS
1 cup
Cherries, pitted
1 1/2 tsp
Baking powder
1/2 cup
Brown sugar, packed
6 tbsp
Cocoa powder
1 cup
Flour
1/2 tsp
Salt
1/2 cup
Sugar
1 tbsp
Espresso, powder
3 tbsp
Butter
1/2 cup
Milk
3 tbsp
Chocolate cherry liquer or kirsch
1 1/4 cups
Water, hot